After all, the nearby Wawel Royal Castle has been home to excellent produce for centuries – lobster, oysters or spices. Our restaurant’s menu reflects our philosophy – respect for people who create the best products with passion and energy. All this finds its beautiful finale on Albertina’s plates, as we constantly explore and search for flavours and aromas. We’ve created both our own proprietary fine dining tasting menu as well as a’la carte options, all accompanied by carefully selected wines. We look forward to seeing you at Albertina!
Brussels sprouts / Tomato / Coriander / Salmon roe
Smoked sea bream / Chanterelles / Lovage
Pumpkin / Ginger / Fennel
Hazelnuts / Chocolate
Mangalica lard / Beetroot / Sour milk
Fermented currant / Black salsify / Pistachio / Chestnuts
Pear / Orange / Anise
2022 Dom Charbielin, 75 ml
Los Agapes Solera Viña Garces Silva, 75 ml
2020 Domaine Filliatreau, 75 ml
2018 Domaine Cedric Chignard, 75 ml
2020 Rocche dei Manzoni, 75 ml
2019 Substance Wines Charles Smith, 75 ml
2021 Chyliczki, 50 ml
2018 Maison F.E. Trimbach, 75 ml
2020 Sigalas, 75 ml
2011 Lopez de Hereida, 75 ml
2013 Hubert Lignier, 75 ml
2015 Sybille Kuntz, 75 ml
2009 Terredora Di Paolo, 75 ml
2022 Winnica Turnau, 50 ml
We kindly inform you that a discretionary 12,5% service charge is added to the bill.
We would also like to inform you that the dishes are prepared using products that may cause allergic reactions: nuts, shellfish, milk, gluten, alcohol and other less allergenic ingredients. To avoid an allergic response, please inform the waiter of your allergies. A complete list of ingredients, weights and allergens is available from the restaurant manager.