After all, the nearby Wawel Royal Castle has been home to excellent produce for centuries – lobster, oysters or spices. Our restaurant’s menu reflects our philosophy – respect for people who create the best products with passion and energy. All this finds its beautiful finale on Albertina’s plates, as we constantly explore and search for flavours and aromas. We’ve created both our own proprietary fine dining tasting menu as well as a’la carte options, all accompanied by carefully selected wines. We look forward to seeing you at Albertina!
Chokeberry / Truffle / Comté cheese
Mussels / Horseradish / Lovage
Lobster bisque / Ginger / Leek / Prawn / Pickled lemon
Goat cheese / Antonius Caviar
Pumpkin / Almonds / Coffee
Sea buckthorn / Boletus / Potato / Pistachio
Passion fruit / Juniper / Quinoa
Vigneti Massa, 75 ml
Roeno, 75 ml
Los Agapes Solera Viña Garces Silva, 75 ml
Kamil Barczentewicz, 75 ml
Winnica Poraj Paczków, 75 ml
Envínate, 75 ml
Arnaud de Villeneuve, 50 ml
Roger Roblot, 75 ml
Domaine de Montbourgeau, 75 ml
Sybille Kuntz, 75 ml
Domaine Antoine Jobard, 75 ml
Weingut Tement, 75 ml
Lopez de Hereida, 75 ml
Winnica Turnau, 50 ml
We kindly inform you that a discretionary 12,5% service charge is added to the bill.
We would also like to inform you that the dishes are prepared using products that may cause allergic reactions: nuts, shellfish, milk, gluten, alcohol and other less allergenic ingredients. To avoid an allergic response, please inform the waiter of your allergies. A complete list of ingredients, weights and allergens is available from the restaurant manager.